Hsu's Hokkaido Scallops are sourced from Japanโ€™s pristine northern waters of Hokkaido. Grown using traditional seeding methods over 4-5 years, they are meticulously selected, thoroughly inspected, and packaged to deliver exceptional quality and freshness.
Store in a cool, well-ventilated, and dry place, away from direct sunlight, or refrigerate for preservation.
This product can expose you to chemicals which is known to the State of California to cause cancer. For more information, go to www.P65Warnings.ca.gov
These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease.